Get More Information and Book Your Personal Tour

Caring for those with Dementia: Making the Most out of Meal Time

As you may know, getting your loved ones to eat adequately can sometimes be difficult. Here are some quick tips to help facilitate the dining process for those living with dementia and their loved ones:

Plan ahead to adapt mealtime to suit the personÃ¢â‚¬â„¢s needs and communicate openly so that there are no surprises
Develop a routine to create familiarity
Create a pleasant, social, and normal mealtime atmosphere
Encourage participation in meal preparation
Reduce noise and confusion

Presentation

Choose a table setting that is appropriate for the functional level of the person and ensure seating is comfortable
Use a plate that contrasts with the placemat and with the food
Use red colored plates. Research shows red plates tend to create more consumption
There are special adaptive utensils and plates available that may be helpful to encourage independence

The Meal

Present portions that do not discourage or overwhelm the person
If needed, cut food into pieces that are small and tender enough to be eaten safely
Consider foods that are easily eaten with fingers
Serve only one course at a time
Use prompts and cues to increase intake and promote independence

Sneaking in Extra Nutrition

Serve nutrient-rich foods like fruits and vegetables
Offer frequent snacks throughout the day
Use food as an incentive
DonÃ¢â‚¬â„¢t forget ice cream! ItÃ¢â‚¬â„¢s everyoneÃ¢â‚¬â„¢s favorite!